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| Description: | Japanese Cuisine |
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About Japanese Cuisine |
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Japanese Recipe of the Week: Cold Soba Noodles
Mon, 18 Aug 2008 08:39:00 +0800 Cold noodles are great summer food. One of the most popular Japanese noodle dishes in summer is zaru soba. It's cold buckwheat noodle (soba) served on a bamboo plate (zaru)... |
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How to Prepare Edamame Appetizer
Fri, 15 Aug 2008 09:54:00 +0800 Edamame appetizer is salt-boiled green soybeans in pods. They are simply eaten by squeezing beans out of pods directly to the mouth by fingers. Here are basic steps to prepare... |
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Miso Flavored Stir-fried Eggplant
Wed, 13 Aug 2008 10:55:00 +0800 Stir-fried eggplants are simply seasoned with miso paste, sugar, and mirin. Adding some sweetness enhances the flavor of miso and goes with eggplants. If you like miso, I think you... |
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Japanese Recipe of the Week: Unagi Salad
Mon, 11 Aug 2008 09:00:00 +0800 Unagi (eels) dishes are popular during the summer to get stamina. This unagi salad is called uzaku and is a kind of Japanese sunomono made with grilled eel. It's a... |
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Goya Chanpuru
Fri, 08 Aug 2008 08:20:00 +0800 Goya is a bitter gourd which has bumpy and dark-green skin. The bitterness can enhance the appetite in summer, and goya is often cooked during this time of the year... |
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Japanese Chili for Ramen Noodles?
Wed, 06 Aug 2008 10:45:00 +0800 Someone is writing about a particular Japanese dish in Japanese Food Forum, but I can't think of the name of the dish. Can you help us? "I just returned home... |
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Japanese Recipe of the Week: Hiyayakko Recipe
Mon, 04 Aug 2008 08:40:00 +0800 Hiyayakko is a popular Japanese tofu dish which is really easy to prepare. Hiya means cold and yakko means tofu. All you need to do is place toppings on... |
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Japanese-style Spicy Chicken
Fri, 01 Aug 2008 09:12:00 +0800 When you don't have much appetite in summer, this spicy chicken dish might be good. The spicy and sour sauce is called nanban sauce. Eat lots of onions and chicken... |
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Enjoy Lots of Edamame in Summer
Wed, 30 Jul 2008 09:31:00 +0800 Boiled edamame goes with cold beer, so it's often consumed during the summer. It also can be a healthy snack for kids. Shelled edamame beans are good ingredients in salads,... |
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Japanese Recipe of the Week: Japanese Quick Pickle
Mon, 28 Jul 2008 08:15:00 +0800 Japanese pickles (tsukemono) are almost always included in a Japanese-style meal. Asazuke are quick and easy pickles, and a variety of vegetables can be pickled this way. It makes a... |
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